🔪 Slice through the competition with precision!
The Victorinox 6" Professional Boning Knife features a curved, semi-stiff blade made from high-carbon stainless steel, designed for effortless boning of all types of meat. Its ergonomic maple wood handle provides comfort and control, making it a must-have for both professional chefs and home cooking enthusiasts.
| Handle Material | Wood Handle,Stainless Steel,Metal |
| Is the item dishwasher safe? | No |
| Blade Material | Stainless Steel |
| Construction Type | Stamped |
| BladeType | Plain |
| Item Weight | 3.5 Ounces |
| Item Length | 6 Inches |
| BladeLength | 6 Inches |
G**N
Razor Sharp, be very careful
An excellent addition to my culinary knife collection, breaking down meat on the bone is so much easier and smooth.
V**D
Very good value
This knife came very sharp & works well when carving a chicken or a fish fillet.
I**S
Very Nice
Very nice boning knife that cuts like a dream. Winner!
A**Y
Love it
Great knife, love the brand. Didn’t disappoint.
A**R
Great for butchering
Bought this knife for butchering. It is extremely sharp, and my husband has been extremely impressed with it's ability to cut meat.
T**R
if it came with a knife sheath it would have got 5 stars
Great knife. I got it for butchering deer. Works great. Takes and holds an edge very well. I love it. I just wish it came with a sheath for storage.
A**R
Good knife
Came sharp, decently balanced, and slices easily right through meat. Good quality for the price.
F**A
VERY VERY SHARP!!!
I asked a you tube chef what he knife he used to butcher with because he went through it like butter. This is the knife he recommended. Soooo glad I asked! This knife is AMAZING!
Trustpilot
3 weeks ago
2 months ago
